Catering Frameworks
Dukefield Foodservice are a specialist organisation who support schools in undertaking the transition of managing their own catering service, offering a complete support infrastructure which enables schools to manage their own catering successfully and with confidence.
They also provide an extensive selection of additional services to give complete peace of mind when it comes to running your self-managed catering operations.
The frameworks available include:
Bread and Traditional Morning Goods +
Contract Reference
2014/S 130 -232261
Contract Lots
Lot 1: Gt.Manchester, Lancs, Merseyside & Cumbria
Lot 2: Derby City & Derbyshire
Lot 3: West Yorkshire & North Yorkshire
Lot 4: Cheshire, Staffordshire & Midlands
Lot 5: South Yorkshire & Nottinghamshire
Lot 6: North East
Lot 10: East Yorkshire
Lot 13: Wales
Available to All Public Sector Bodies including Education
Contract Award Date
01/03/2015
Contract End Date
31/03/2010 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Catering Disposables +
Contract Reference
2017/S 215-447839
Available to All Public Sector Bodies including Education
Contract Award Date
01/12/2017
Contract End Date
30/11/21 with (Extension opportunities 2 x 12 month)
Hot & Cold Chicken Wraps +
Contract Reference
2012/S 65-0106116
Contract Lots
National
Available to All Public Sector Bodies in UK including Schools
Contract Award Date
05/09/2019
Contract End Date
04/01/2023 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Cooked Meats, Cheese & Chilled Foods +
Contract Reference
2016/S 223-407272
Available to All Public Sector Bodies including Education
Contract Award Date
01/12/2016
Contract End Date
30/11/20 with (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Fresh Meat and Poultry +
Contract Reference
2011/S 154-256062
Available to All Public Sector Bodies including Education
Contract Award Date
13/11/2017
Contract End Date
12/11/19 with (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Freshly Prepared Sandwiches, Wraps, Paninis and Salads +
Contract Reference
2012/s 140-233817
Contract Lots
Lot 1: Northern Region
Lot 2: Southern Region
Available to All Public Sector Bodies in UK including Schools
Contract Award Date
1/10/2018
Contract End Date
01/10/2022 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Frozen Foods +
Contract Reference
2014/S 129, 230526
Contract Lots
Preferred Supplier, Hopwells (1st place)
2nd Placed Supplier, Brakes
3rd Placed Supplier, 3663
Available to All Public Sector Bodies in UK including Schools
Contract Award Date
05/01/2019
Contract End Date
04/23/19 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Groceries and Provisions +
Contract Reference
2014/S 134, 240061
Contract Lots
Preferred Supplier, Brakes (1st place)
2nd Placed Supplier, 3663
3rd Placed Supplier, Batleys Foodservice
Available to All Public Sector Bodies in UK including Schools
Contract Award Date
05/01/2015
Contract End Date
05/01/19 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Fruit and Vegetables and Misc Chilled Foods +
Contract Reference
2015/S 129-237022
Available to All Public Sector Bodies including Education
Contract Award Date
07/09/2015
Contract End Date
06/09/19 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice
Hot Pasta and Sauce Bar Concept +
Contract Reference
2012/S 65-106114
Contract Lots
National
Available to All Public Sector Bodies in UK including Schools
Contract Award Date
07/01/2019
Contract End Date
06/01/ 2023 (Extension opportunities 2 x 12 month)
Downloads
Contract Award Notice